Friday, November 21, 2008

Hot Squeeze - Yum

So I'm not normally a foody at shows, but I've gotta say I'm infatuated (but not as much as my husband is) with Hot Squeeze.

It's a sauce that you can put on practically anything. So much so that D has already tried it on every food available through the hospitality at this show including: cheese casserole thing, sausage biscuit, meatballs, rolled sandwiches... you get the picture. I think he's going to want to cover our Thanksgiving turkey in it, and to be honest, I don't think I would mind.

My infatuation is more because the person behind the sauce - Sue is just as amazing as the sauce. She is an inspiration to me and for where I want Rinse to be in the next couple of years. Her hard work has placed her in all of my favorite stores including Whole Foods, Cost Plus World Market and gourmet shops all over the place.

Ahhh, to have aspirations!

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